Tuesday, April 20, 2010
Menu Plan for the Week of 4/19/10
Here is what you will find on our dinner table this week:
Sunday: Linguine with white clam sauce
Monday: Perogies and steamed mixed veges
Tuesday: Pizza pasta salad
Wednesday: Slow cooker Hoppin' John, steamed brocolli
Thursday: Polenta with mushroom and meat sauce, salad
Friday: Chicken Saltimbocca, mashed potatoes, steamed green beans
Saturday: Grilled chicken, steak, and vege kebobs, baked sweet potato chips, baked beans, salad, and something special for dessert. Any suggestions?
For more menus and recipes, check out Menu Plan Monday at I'm an Organizing Junkie!